🐑 Cheese Tasting for Beginners |The Curious World of Sheep & Goat Cheese
April Exclusive|Small Group Class at Breeze Xinyi
Curious about sheep’s milk cheese but not sure where to start? Maybe you’ve been hesitant because of the bold flavors? This class is made just for you!
In this friendly and approachable session, we’ll guide you through your very first taste of sheep and goat cheese — opening the door to a whole new world of flavor.
Led by Zoe Yang, co-founder of Le Comptoir and certified sommelier, this class takes you through the basics of cheese tasting and pairing in a relaxed, welcoming environment.
🧀 What's included:
・Tasting of 4 carefully selected sheep and goat cheeses from Europe
・A glass of Clos de Nouys Vouvray Demi-sec, a French white wine that pairs beautifully with these cheeses
・Introduction to how sheep’s milk cheeses are made, how to identify flavor profiles, and how to enjoy them in daily life
・Interactive Q&A session at the end — ask anything you like!
DATE:4/13 (Sun)、4/20 (Sun)、4/27 (Sun)
TIME:17:00
PRICE:NT$550 per person
LOCATION: Breeze Xinyi 4F Le Comptoir Breeze Xinyi counter (next to S&W)
➤Please note that tickets are non-refundable 48 hours before the event.